Whole Ugandan- Madagascar region vanilla beans are incredible. The aroma is earthy with tones of milk-chocolate. The flavor is very bold as these African vanilla beans produce a very high amount of vanillin making them perfect for rich desserts and chocolates.
Length : 6 -7 Inches ( 16 - 17.5cm)
Color : Black
Moisture Content : 30-35%
Flavor profile : Creamy, Chocolaty, full rich