The high-quality GRADE B vanilla bean cuts have a sweet, perfumed aroma and a smoky flavor. The vanilla cuts measure 4-5 mm in length with medium vanillin content.

Ugandan vanilla beans unlike other beans are incredible with tones of milk chocolate and produce a very high amount of vanillin

Vanilla cuts can be used to enhance the sweetness of foods and raw material for the manufacture of vanilla powder.

These vanilla cuts are about .5 inch to .75 inch bean pieces from whole pods. The pods were rejected from a gourmet classification because they were split, or broken but these are perfectly suitable for making vanilla extract. Cut vanilla is a wonderfully economic choice for making vanilla extract at home or for bakery needs.

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Ex-Stocks in USA